Join Dwyane as he invites cultural tastemakers in sports, fashion, music, and business for intimate conversations about their origins and the reasons that motivate them to continue innovating. (And maybe even pop a bottle of Wade Cellars every once in a while…)
This week he chats with Mr. Hospitality David Grutman while sippin’ on Wade Cellars Chenin Blanc. Grab your headphones and a few bottles today!
Dwyane Wade joins wine writer and Black Wine Professionals founder Julia Coney and viticulturist and recent UC Davis alumnus Miguel Luna, a partner with Silverado Farming Company as newest members of UC Davis’ Executive Leadership Board for the department of Viticulture and Enology.